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Description:
"Foka Tai Karai" refers to a traditional, heavy, iron cooking pan (kadai or karai) used primarily in Nepal for deep-frying, especially for making the popular rice bread known as sel roti.
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"Foka Tai Karai" refers to a traditional, heavy, iron cooking pan (kadai or karai) used primarily in Nepal for deep-frying, especially for making the popular rice bread known as sel roti.
