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Description:
Druk Lapsi Hot and Sweet Pickle (often found in 400g-450g jars) is a popular Nepali condiment made from hog plum (lapsi), offering a balanced, tangy, sweet, and spicy flavor profile. It features a moderate heat level (approx. 4/10), preserved in oil with aromatic spices, making it a versatile accompaniment to rice, roti, and snacks.
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Druk Lapsi Hot and Sweet Pickle (often found in 400g-450g jars) is a popular Nepali condiment made from hog plum (lapsi), offering a balanced, tangy, sweet, and spicy flavor profile. It features a moderate heat level (approx. 4/10), preserved in oil with aromatic spices, making it a versatile accompaniment to rice, roti, and snacks.
